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TRES PASTOS

Rooted in the rolling hills of Washington County, Tres Pastos is a family-owned ranch dedicated to ethically-raising Wagyu cattle with care from pasture to plate.

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Raised

THE RIGHT WAY

We care for our cattle from birth in a stress-free environment and finish them on a high-quality grain program -- never using hormones or antibiotics. Good land stewardship and humane practices mean richer flavor and healthier beef.

Our Cattle Practices
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Certified by the American Wagyu Association

All 100% Fullblood Wagyu has been DNA verified and registered.

Great Taste and Heart Healthy

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Choose from our line of 100% Fullblood Wagyu Beef, American Wagyu Beef, and Signature Beefs.

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