Rich, rustic, and fall-off-the-bone tender — our Signature Beef Osso Bucco is a classic cut that transforms into something extraordinary when slow-cooked. Cut from the shank — the lower leg of our pasture-raised Texas cattle — each cross-section includes a hearty portion of meat surrounding a center bone filled with flavorful marrow.

As it braises, the meat becomes buttery soft while the marrow enriches your sauce with deep, savory flavor. Perfect for braised dishes, soups, or stews, this cut captures the essence of true ranch comfort food with every bite.

• Pasture-raised Texas beef
• Cut from the lower leg (shank) for deep flavor and tenderness
• Two pieces per package — approximately 3.0 lbs total weight
• Ideal for braising, soups, or slow cooking
• Hand-cut, vacuum-sealed, and flash-frozen for freshness

Slow-cooked to perfection — a true Texas take on an Italian classic.