100% Wagyu - Sirloin Steak

Our 100% Wagyu Sirloin Steak delivers a perfect balance of tenderness, rich flavor, and beautiful marbling — all in a versatile cut that’s easy to cook and enjoy. Sourced from the sirloin in the hindquarter, just behind the rib section, this steak offers a naturally hearty, beefy taste elevated by Wagyu’s signature richness.

Thick-cut and deeply flavorful, the sirloin is excellent on the grill, in a cast-iron skillet, or sliced thin for steak salads and sandwiches. With its blend of tenderness and bold beef character, this cut is a reliable favorite for everyday meals and special occasions alike.

• 100% Texas-raised Wagyu beef
• Cut from the sirloin — hearty, flavorful, and naturally tender
• Ideal for grilling, cast-iron searing, or slicing thin
• One steak per package — approximately 2.0 lbs total weight
• Hand-cut, vacuum-sealed, and frozen for freshness

Flavorful, tender, and beautifully marbled — a classic steak elevated by Wagyu quality.